GC
Well-known member
Put them here! This is a lousy way to start a new thread because I don't have a new bloody knife picture to contribute. I did get to bloody a knife last Saturday when my son killed a buck with his bow. Problem was we were about a mile in the national forest from the truck and the rain was moving in on us fast. We had to hustle to get the buck quartered, deboned and sacked up for the backpack trip out before we got soaked. I used my Dowell B&T with M4 steel. My son used a Custom Shop Buck 110 with stag scales, nickel bolsters and BG42 blade.
Promise I'll try harder to get some blade pics on the next deer. Surely some of you guys have put some meat on the ground by now. Let's see some knives in action pictures!
Promise I'll try harder to get some blade pics on the next deer. Surely some of you guys have put some meat on the ground by now. Let's see some knives in action pictures!