One of the things I like to do when using a Popsickle is Before season starts find your area for the bait. Look for easy access and good backstop(In case you miss)Normal wind direction. Also I put a 2"PVC pipe w/cap on one end and put it in the middle of the bucket,Put the meat in around the pipe and pour Boiling water over the meat. This gets the blood&fat flowing and gives a better POPSICKLE. Now let it cool,then put in Freezer. Where I have found where I want to place the bait I drive a Half a Fence post in the ground. Slide the Sickle out of the bucket then slide the PVC over the post.
If its in a new area where you have not baited it may take a day or three for them to find it. You can speed this by putting some old meat/scraps in a onion bag and pulling it behind you on trails away from the Sickle. I remember one time doing that and had a nice Red in an hour and a half. Have fun,Jeff

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