rainshadow1
Custom Call Maker
In various Uniforms!
We finally made our different styles of Nathan's 5/1 6.75" Franks, and photographed them for our display boards.
Tell me what you think!
Chicago!
Chili!
Texas!
New YAWK!
Tokyo!
And Finally.. the Plain Hotdog!
Not to mention,
The Beef, or Beef & Lamb Gyro!
The Chicken Gyro!
And of course...
10" and 8 ounces of Monster Dog, Polish Kielbasa!
(We also have 4 different, 1/4lb specialty sausages that I think I'm going to photograph also. Smoked German Sausage, Chicken Apple Gouda Sausage, Classic Kielbasa, and an Apple Sage Vegetarian Sausage to shock and awe the granola crunchers who come up to scoff at us!)
Waiting for my Kitchen unit to come from Orlando, it's taking FOREVER! But it should make it next week... I'm hoping and praying!
We finally made our different styles of Nathan's 5/1 6.75" Franks, and photographed them for our display boards.
Tell me what you think!
Chicago!
Chili!
Texas!
New YAWK!
Tokyo!
And Finally.. the Plain Hotdog!
Not to mention,
The Beef, or Beef & Lamb Gyro!
The Chicken Gyro!
And of course...
10" and 8 ounces of Monster Dog, Polish Kielbasa!
(We also have 4 different, 1/4lb specialty sausages that I think I'm going to photograph also. Smoked German Sausage, Chicken Apple Gouda Sausage, Classic Kielbasa, and an Apple Sage Vegetarian Sausage to shock and awe the granola crunchers who come up to scoff at us!)
Waiting for my Kitchen unit to come from Orlando, it's taking FOREVER! But it should make it next week... I'm hoping and praying!